
Vigan
THE QUICK VERDICT
Choose Vigan if You want the best-preserved Spanish colonial street in Asia, a calesa ride at golden hour, and a longanisa-and-empanada eating itinerary at Southeast Asian prices..
- Best for
- Calle Crisologo cobblestones, calesa rides at golden hour, longanisa and empanada food crawl
- Best months
- Nov–Apr
- Budget anchor
- $80/day mid-range
- Skip if
- you rely on public transit
A UNESCO-listed Spanish colonial city on the Ilocos Sur coast of northwest Luzon, founded in 1572 and the best-preserved example of a planned colonial settlement in Asia. Calle Crisologo is the cobblestone showpiece — a strip of two-storey ancestral mestizo houses where horse-drawn calesas still clatter over the stones at sunset. Beyond Crisologo: the Bantay Bell Tower, the St Paul Metropolitan Cathedral, the Ilocano food canon of longanisa sausage and empanada, and the burnay clay-jar workshops. An hour by flight from Manila to Laoag, then 90 minutes by van south, or 8 hours direct by overnight bus.
Tours & Experiences
Bookable tours, activities, and day trips in Vigan
Where to Stay
Compare hotels and rentals in Vigan
📍 Points of Interest
At a Glance
- Pop.
- 53,000 (city)
- Timezone
- Manila
- Dial
- +63
- Emergency
- 911
Vigan was founded in 1572 by Spanish conquistador Juan de Salcedo and is one of the few remaining intact Spanish colonial cities in Asia — UNESCO inscribed the historic centre in 1999 and the wider city was named one of the New 7 Wonder Cities of the World in 2014
The city sits on the Mestizo River delta in Ilocos Sur on the northwest Luzon coast — its location at the confluence of the river and the South China Sea made it a major trading port linking Mexico (via Manila Galleon) to coastal China during the 16th-19th centuries
Calle Crisologo — the cobblestoned, two-block heart of the historic district — is the most photographed street in northern Luzon, with horse-drawn calesa carriages still clattering over the original stones at sunset
Vigan's ancestral mestizo houses are an architectural fusion: Mexican-Spanish colonial bones with Filipino-Chinese stone-and-wood construction, capiz-shell sliding windows, and shaded ground-floor passageways
The Ilocano food canon — Vigan longanisa sausage, empanada (orange-tinted with rice flour, filled with green papaya and longanisa), bagnet (deep-fried pork belly), and pinakbet (mixed vegetables in fish paste) — is one of the Philippines' most distinctive regional cuisines
The city is reachable by 1-hour flight from Manila to Laoag (90 km north) plus a 90-minute van ride south, or by an 8-9 hour overnight bus directly from Manila on Partas, Florida, or Dominion lines
Top Sights
Calle Crisologo
🏘️Two cobblestoned blocks of preserved late-18th-century Spanish-Filipino mestizo houses — wooden upper floors above thick stone ground floors, capiz-shell sliding windows, deep eaves. Closed to motor traffic; horse-drawn calesa carriages clop over the stones from morning until late evening. The street is lit by warm streetlamps after dark, when the evening photo-walk happens. Free; the lifeblood of any Vigan visit.
Bantay Bell Tower
📌A separate four-storey bell tower built in 1591 by Augustinian friars in the neighbouring barrio of Bantay, 2 km from central Vigan. The tower is freestanding from the adjacent St Augustine Church (the original architects deliberately separated bell tower from church to prevent earthquake damage). Climb the wooden interior stairs for panoramic views of the surrounding paddy and the church courtyard. Free; small donation appreciated.
St Paul Metropolitan Cathedral
📌The seat of the Archdiocese of Nueva Segovia, built 1574 (current structure 1790-1800) in the "earthquake baroque" style — squat, thick-walled, with exterior buttresses. Whitewashed exterior; a richly gilded interior with a notable silver-clad altar. Sits on Plaza Salcedo, the main civic square of the historic centre.
Plaza Salcedo & Dancing Fountain
🗼The main town square, named for Vigan's founder Juan de Salcedo. Dominated by an obelisk monument to Salcedo, with the cathedral on one side and the colonial Casa Real (provincial capitol) on another. The Dancing Fountain show — a 30-minute evening light-and-water display synchronised to music — runs at 7:30 PM nightly and is the town's post-dinner gathering point. Free.
Pagburnayan (Burnay Pottery Workshop)
📌The traditional clay-jar (burnay) workshops on the city's northern edge, where local potters still throw the dark, salt-glazed earthen jars used across northern Luzon for storing bagoong (fermented fish), basi (sugarcane wine), and rice. The Ruby Pottery workshop is the standard visitor stop — you can watch the wheel-throwing, kiln-firing, and try the wheel for a few pesos. Free demo; pay for any pottery you take home.
Crisologo Museum
🏛️A century-old ancestral mestizo house converted to a museum about the Crisologo political dynasty (the family for whom Calle Crisologo was renamed). The house preserves period furniture, capiz windows, and the original layout — a useful contrast to the empty exteriors you see on the street. Located inside the historic centre, easy walk from Calle Crisologo. Donation entry (PHP 20-50).
Vigan Empanadahan (Plaza Burgos)
📌The cluster of empanada-makers around Plaza Burgos (the smaller plaza adjacent to the cathedral), where the orange-tinted Ilocano empanada is hand-folded and deep-fried to order on cast-iron pans. The Vigan empanada has a rice-flour shell tinted with achuete (annatto), filled with grated green papaya, mung beans, longanisa sausage, and a whole egg cracked in. PHP 50-80 each; eat with sukang Iloko (cane vinegar).
Hidden Garden & Lilong and Lilang Restaurant
📌A 4 km drive north of Calle Crisologo, this nursery-and-restaurant complex is set among orchids, koi ponds, and tropical trees. Lilong and Lilang serves the Ilocano food canon — bagnet, pinakbet, poque-poque (grilled eggplant) — at fair prices in a garden setting. The single best place outside the historic centre for a long, complete Ilocano lunch. PHP 600-1,200 for two.
Off the Beaten Path
Cafe Leona
A cafe-restaurant on Calle Crisologo housed in a centuries-old ancestral house, with second-floor capiz-window seating overlooking the cobblestones. The menu is a mix of Ilocano standards (bagnet, pinakbet) and Filipino-Spanish dishes; the breakfast longanisa-and-rice plate is a fair entry point.
Most Calle Crisologo restaurants are tourist traps. Cafe Leona is the rare one that locals also choose, and the upper-floor view of the street is the right place for a long evening sit.
RG Jar Burnay & Basi
A working pottery and basi (Ilocano sugarcane wine) shop on the northern edge of town, where the same family runs the burnay-jar workshop and the basi cellar. You can buy a small fired clay cup and a half-litre of fresh basi, then sit in the courtyard.
A 30-minute stop that doubles as a souvenir run and a cultural moment — the basi tradition predates Spanish arrival and the family has been making it for four generations.
Plaza Burgos Empanada Stalls
The cluster of mid-afternoon-only empanada stalls around Plaza Burgos. Each stall has a slight twist — some use longer-cook longanisa, some go heavier on the egg, some use a thinner shell. PHP 50-80 each; the queue at Irene's is the longest for a reason.
The best Vigan empanada is from a small cast-iron pan on a plaza, eaten standing up, splashed with sukang Iloko. Restaurants miss the texture.
Hidden Garden Calle Crisologo Calesa Ride at Sunset
Hire a calesa (PHP 150-300 for a 30-min loop) at the Plaza Burgos rank between 5 and 6 PM. The slow clop down Calle Crisologo as the streetlamps come on, the Mestizo District windows lighting up — this is the hour the town was built for.
Daytime calesa rides are touristy and hot. The sunset ride is genuinely beautiful, the streetlamps and golden-hour light are the right combination.
Climate & Best Time to Go
Vigan has a tropical climate with two distinct seasons — a dry, comfortable cooler period from November to April, and a hot, wet monsoon period from May to October. The dry season is the obvious window: blue skies, light winds, manageable temperatures. The wet season brings strong typhoons (the northwest Luzon coast is in the typhoon belt) and short, intense afternoon downpours.
Cool Dry Season
November - February68-86°F
20-30°C
The peak window. Lower humidity, blue skies, cool evenings. Comfortable for the all-day calesa-and-walk circuit. The Vigan City Fiesta (January 25) is the year's biggest celebration.
Hot Dry Season
March - April75-93°F
24-34°C
Hotter and drier. Holy Week (March/April) sees Vigan's major Catholic processions through the historic centre. April afternoons can hit 35°C+ — plan an early morning and a long lunch.
Wet Season
May - October77-90°F
25-32°C
Heavy monsoon rain, especially July-September. Typhoons cross Luzon roughly 8-12 times per season — the northwest coast is a typhoon-strike zone. Travel is still possible but plan for weather disruptions; flooding is common in low areas.
Best Time to Visit
November through April is the dry season and the comfortable window. December through February delivers the most pleasant temperatures. The Vigan City Fiesta (January 25, around the feast of St Paul) is the year's biggest celebration, with parades, beauty pageants, and processions. Avoid June through October if possible — heavy monsoon rain, flooding, and typhoon risk.
Cool Dry Season (November - February)
Crowds: High during Christmas/New Year and the late-January FiestaThe peak window. Lower humidity, blue skies, cool evenings (down to 18°C overnight). Best for the all-day calesa-and-walk circuit. The Vigan City Fiesta on January 25 is the year's biggest event.
Pros
- + Most comfortable temperatures
- + Vigan City Fiesta
- + Christmas decorations on Calle Crisologo
- + Minimal rain
Cons
- − Heritage hotels book up early for Fiesta and Christmas
- − Prices rise in late December
Hot Dry Season (March - May)
Crowds: High during Holy Week; lower otherwiseHotter and drier. Holy Week (March/April) brings major Catholic processions through the historic centre — moving but very crowded. April-May afternoons can hit 35°C+ and the cobblestones radiate heat.
Pros
- + Holy Week processions
- + Dry skies for sightseeing
- + Good light for photography
Cons
- − Extreme heat in April-May
- − Holy Week closures affect dining
- − Air conditioning essential
Wet Season (June - October)
Crowds: Low — best deals on hotelsHeavy monsoon rain, with the strongest typhoons in August-September. Travel still possible but build in buffer days. Calle Crisologo cobblestones get slippery; processions cancel.
Pros
- + Lowest prices
- + Lush green countryside
- + Fewest tourists
Cons
- − Heavy rain and flooding
- − Typhoon risk
- − Some calesa runs cancel
- − Bus delays from Manila
🎉 Festivals & Events
Vigan City Fiesta (Feast of the Conversion of St Paul)
January 25The year's biggest celebration with parades, beauty pageants, Catholic processions, and street food stalls. Heritage hotels book out weeks ahead.
Holy Week Processions
March/AprilSolemn Catholic processions wind through the historic centre on Holy Thursday and Good Friday — life-size statues of saints carried on shoulders, candles, and chanting.
Vigan World Heritage Cities Solidarity Day
September 2A small commemoration of UNESCO listing (1999), with cultural performances on Calle Crisologo and free heritage walking tours.
Christmas in Vigan
DecemberThe Filipino Christmas season is the world's longest (September-January). Calle Crisologo is decorated with lanterns and wreaths from December 1; the Plaza Salcedo Dancing Fountain runs nightly Christmas-themed shows.
Binatbatan Festival of the Arts
May (first week)A week-long arts festival culminating in a parade of giants down Calle Crisologo, celebrating the Ilocano abel-weaving tradition.
Safety Breakdown
Moderate
out of 100
Vigan is among the safer cities in the Philippines for tourists — the historic district is small, well-policed, and accustomed to international visitors. Petty crime is the main concern; violent crime against tourists is rare. The genuine considerations are typhoon-season weather, the long overnight bus from Manila, and the usual heat-and-hydration questions of a tropical city.
Things to Know
- •Keep wallets and phones in front pockets in the Plaza Burgos crowd — the same petty-theft considerations as any tourist plaza
- •Use registered tricycle and calesa drivers — agree on the price before getting in (the city has fixed PHP 150-300 calesa rates posted at the rank)
- •The overnight Manila-Vigan bus is generally safe but valuables should be on your person, not in the overhead racks
- •Be cautious with the local sugarcane wine (basi) — it is stronger than it tastes
- •Drink only bottled water; ice in restaurant drinks is generally safe in tourist establishments but ask if uncertain
- •The northwest coast is in the typhoon belt — monitor PAGASA forecasts in May-October and plan a buffer day
Natural Hazards
Emergency Numbers
National Emergency (Police/Fire/Ambulance)
911
Philippine National Police
117
Red Cross
143
Vigan Tourism Office
(077) 722-8771
Bureau of Fire Protection
(077) 722-1112
Costs & Currency
Where the money goes
USD per dayBackpacker = hostel dorm + street food + public transit. Mid-range = 3-star hotel + neighbourhood restaurants + transit cards. Luxury = 4/5-star + fine dining + taxis. How we calibrate these numbers →
Quick cost estimate
Customize per category →Estimates based on regional averages. Flight prices vary by season and airline.
budget
$20-40
Hostel dorm or pension, Plaza Burgos empanada and carinderia meals, jeepney and tricycle, free walking circuit
mid-range
$60-110
Mid-range heritage hotel, sit-down meals, calesa rides, several museum entries, evening at Cafe Leona
luxury
$160-300
Top heritage suite, private guide, fine dining at Hidden Garden, half-day Bantay/Pagburnayan tour
Typical Costs
| Item | Local | USD |
|---|---|---|
| AccommodationHostel dorm bed | PHP 400-800 | $7-14 |
| AccommodationPension house / budget hotel | PHP 1,200-2,200 | $22-40 |
| AccommodationMid-range heritage hotel (Hotel Luna, Vigan Plaza) | PHP 3,500-6,500 | $63-118 |
| AccommodationTop heritage suite | PHP 8,000+ | $145+ |
| FoodVigan empanada at Plaza Burgos | PHP 50-80 | $0.90-1.45 |
| FoodCarinderia meal | PHP 80-150 | $1.45-2.70 |
| FoodCafe Leona main course | PHP 200-400 | $3.60-7.25 |
| FoodHidden Garden / Lilong and Lilang lunch (per person) | PHP 350-650 | $6.30-11.80 |
| FoodSan Miguel beer | PHP 60-100 | $1.10-1.80 |
| TransportTricycle short trip | PHP 30-50 | $0.55-0.90 |
| TransportCalesa 30-min loop | PHP 150 | $2.70 |
| TransportVigan-Manila overnight bus | PHP 800-1,200 | $14-22 |
| AttractionsCrisologo Museum | PHP 20-50 | $0.36-0.90 |
| AttractionsBantay Bell Tower | Donation (PHP 20) | $0.36 |
💡 Money-Saving Tips
- •Eat from Plaza Burgos empanada stalls and the public market carinderias — the best Ilocano food in town for under PHP 200
- •Visit the free Calle Crisologo, Plaza Salcedo, cathedral, and Bantay Bell Tower (donation only) — the headline circuit costs almost nothing
- •Take the overnight Manila-Vigan bus instead of flying to Laoag — saves PHP 2,000-4,000 each way
- •Use tricycles and jeepneys instead of hiring a private van for outlying trips — fraction of the price
- •Book heritage hotels through agoda or booking.com for 20-40% off rack rate
- •Visit the Dancing Fountain at Plaza Salcedo (free, 7:30 PM) instead of paid evening shows
- •Buy longanisa and bagnet at the public market not the Calle Crisologo souvenir shops — same product, half the price
Philippine Peso
Code: PHP
1 USD is approximately 55-56 PHP. ATMs at the BPI, BDO, and Metrobank branches around Plaza Salcedo accept foreign cards. Maximum per transaction is typically PHP 10,000-20,000 with a PHP 200-250 fee per withdrawal. Calle Crisologo souvenir shops, Cafe Leona, and the major hotels accept Visa and Mastercard; Plaza Burgos empanada stalls, tricycle drivers, and the public market are cash-only.
Payment Methods
Cash is essential for most transactions — Plaza Burgos empanada, tricycles, calesa, public market, and most smaller shops are cash-only. Calle Crisologo souvenir shops, the Cafe Leona-tier restaurants, and major hotels accept Visa and Mastercard. GCash and Maya (mobile payments) are usable at some larger venues but require a Philippine phone number. Carry small bills (PHP 20, 50, 100) for tricycles and snacks.
Tipping Guide
10% is standard if no service charge is added. Many restaurants include 10% — check the bill.
Not expected; round up by PHP 10-20 if the trip was long or the driver was helpful.
Not expected at the city-fixed rate; PHP 20-50 tip is appreciated for a longer or more talkative ride.
PHP 50-100 for porters per bag; PHP 50 per day for housekeeping.
PHP 200-500 per person per day for guides; PHP 100-200 for drivers.
How to Get There
✈️ Airports
Laoag International Airport(LAO)
90 km northPAL Express and Cebgo flights from Manila to Laoag (1 hour, PHP 2,500-5,000), then van or bus south to Vigan (1.5-2 hours, PHP 150-250). The fastest route from Manila if you do not want the overnight bus.
✈️ Search flights to LAONinoy Aquino International Airport (Manila)(MNL)
400 km southLong-distance overnight bus from Cubao or Pasay terminals to Vigan, 8-9 hours, PHP 800-1,200. Partas, Florida Bus, Dominion, and Viron operate the route. The standard arrival for international travellers connecting via Manila.
✈️ Search flights to MNL🚌 Bus Terminals
Vigan Bus Terminal (Aniceto Bonoan St)
The main bus terminal on the northern edge of the historic centre, 10 minutes' walk from Calle Crisologo. Partas, Florida, Dominion, and Viron all run from here to Manila (overnight, 8-9 hr) and to Laoag (north, 2 hr). Tickets sold at terminal counters.
Getting Around
Vigan's historic core is small and walkable — Calle Crisologo, Plaza Salcedo, Plaza Burgos, the cathedral, and most ancestral house museums fit inside a 600 m square. For wider-area trips (Bantay Bell Tower, Pagburnayan, Hidden Garden), use a tricycle (motorised three-wheeler) or hire a calesa. There is no formal taxi system; ride-hailing apps do not operate here.
Motorised Tricycle
PHP 30-200 per tripThe standard local transport — a motorbike with a side-car cabin. Tricycles cluster at every plaza and the bus terminal. Negotiate the fare before getting in; PHP 30-50 for short hops, PHP 100-200 for longer trips like Pagburnayan or Bantay Bell Tower.
Best for: Trips outside the historic centre — Bantay Bell Tower, Pagburnayan, Hidden Garden
Horse-Drawn Calesa
PHP 150-300 per rideThe traditional horse-drawn carriage that gives Calle Crisologo its character. City-fixed rates: PHP 150 for a 30-minute Calle Crisologo loop, PHP 250-300 for a longer historic-district tour. Hire at the Plaza Burgos rank.
Best for: A sunset Calle Crisologo loop and the symbolic "Vigan experience" ride
Jeepney
PHP 12-25 per rideThe iconic Filipino converted military jeep, running fixed routes between Vigan and outlying barrios. Cheap (PHP 12-25 per ride) but routes are unmarked. Useful for the Bantay run if you want the local-transport experience.
Best for: Cultural experience; budget travellers comfortable improvising
Walking
FreeThe historic centre is small and entirely flat. From the bus terminal to Calle Crisologo is a 10-minute walk. Mestizo District is best explored on foot.
Best for: The historic centre; carry water and avoid midday in March-May
Walkability
Vigan's historic centre is highly walkable — flat, small, with most attractions in a 600 m square between Plaza Salcedo, Calle Crisologo, and Plaza Burgos. Outside the historic centre (Bantay, Pagburnayan, Hidden Garden) you need a tricycle. Calle Crisologo is closed to motor traffic, making it the best pedestrian street in northern Luzon.
Travel Connections
Entry Requirements
The Philippines offers visa-free entry for many nationalities for stays of 30 days, with relatively easy extensions. International travellers arrive at Manila (NAIA) and travel north to Vigan by overnight bus, or fly Manila-Laoag and continue south by van. There is no separate immigration on arrival in Vigan.
Entry Requirements by Nationality
| Nationality | Visa Required | Max Stay | Notes |
|---|---|---|---|
| US Citizens | Visa-free | 30 days (extendable to 3 years) | No visa required. Passport must be valid for at least 6 months. Proof of onward/return travel may be requested. |
| UK Citizens | Visa-free | 30 days (extendable) | No visa required with the same conditions. |
| EU Citizens | Visa-free | 30 days (extendable) | Visa-free for most EU nationalities. |
| Australian Citizens | Visa-free | 30 days (extendable) | Visa-free entry. Same requirements as other Western nationalities. |
| Indian Citizens | Yes | 30 days | Visa required — apply at the Philippine embassy. However, holders of valid US, Japan, Australia, Canada, UK, or Schengen visas may enter visa-free for 14 days. |
Visa-Free Entry
Visa on Arrival
Tips
- •Register with eTravel (etravel.gov.ph) before your flight to the Philippines — required for all arriving passengers
- •Have proof of onward travel ready (return ticket or ticket to a third country) — immigration may ask
- •Visa extensions are available at Bureau of Immigration offices in Manila and Laoag
- •Passport must be valid for at least 6 months from the date of entry
- •A travel tax of PHP 1,620 is charged for departing tourists, usually included in the airfare
- •There is no separate domestic immigration when flying or busing within the Philippines
Shopping
Vigan shopping is concentrated on Calle Crisologo (souvenirs and antiques), Plaza Burgos (food and snacks), the Pagburnayan workshops (pottery), and the abel weaving cooperatives (handwoven Ilocano textiles). Prices are some of the most affordable in the Philippines for handcrafted goods.
Calle Crisologo Souvenir Shops
historic shopping streetThe ground floors of several Calle Crisologo ancestral houses are now souvenir shops selling abel-weave textiles, burnay pottery, antique tobacco-jar reproductions, woven straw hats, and Ilocano food gifts (longanisa, sukang Iloko vinegar, bagnet, basi wine).
Known for: Abel textiles, burnay pottery, Ilocano food gifts, antiques
Pagburnayan Pottery Workshops
artisan workshopsThe cluster of working pottery workshops on the northern edge of town. Ruby Pottery is the standard tourist stop, with smaller, fairer-priced workshops (RG Jar) nearby. Buy direct from the family that fired the pot.
Known for: Burnay clay jars, salt-glazed earthen pots, traditional Ilocano pottery
Vigan Public Market
public marketA traditional Filipino public market 5 minutes' walk from Plaza Burgos. Fresh longanisa, bagnet, sukang Iloko, basi, and the day's vegetables. Mostly a local market — but it is also the cheapest place to buy longanisa and bagnet to take home (vacuum-sealed for travel).
Known for: Longanisa sausage, bagnet, sukang Iloko vinegar, basi wine, fresh produce
Plaza Burgos Empanadahan
food stallsThe cluster of empanada stalls around Plaza Burgos. Open late afternoon to evening. The empanada is hand-folded and deep-fried in front of you. PHP 50-80 each; you can take a half-dozen for the bus ride home.
Known for: Vigan empanada, longanisa-and-egg empanada, sukang Iloko vinegar
🎁 Unique Souvenirs to Look For
- •Vigan longanisa — garlicky native pork sausage, vacuum-sealed for travel; PHP 200-400 per pack
- •Bagnet — twice-fried pork belly; sealed packs for travel from the Vigan Public Market or Calle Crisologo shops
- •Sukang Iloko — Ilocano sugarcane vinegar; sold in clay jars or glass bottles, PHP 80-150
- •Basi — Ilocano sugarcane wine; the RG Jar shop and Calle Crisologo wine shops both stock it
- •Burnay pottery — small clay jars, cups, and decorative pots from Pagburnayan workshops, PHP 200-2,000 depending on size
- •Abel Iloco textiles — handwoven cotton blankets, table runners, and clothing from the local weaving cooperative
- •Vigan empanada-themed magnets and tiles — the standard Calle Crisologo souvenir
Language & Phrases
Filipino (based on Tagalog) is the national language; Ilocano is the regional language of northwest Luzon and the everyday tongue in Vigan. English is an official language and very widely spoken — most Vigan locals are at least trilingual (Ilocano, Filipino, English). You can get by entirely in English. A few Ilocano phrases earn very warm responses; "naimas" (delicious) at an empanada stall always lands.
| English | Translation | Pronunciation |
|---|---|---|
| Hello (Filipino) | Kumusta | koo-moo-STAH |
| Thank you (Filipino) | Salamat | sah-LAH-maht |
| Thank you (Ilocano) | Agyamanak | ahg-yah-MAH-nahk |
| Yes / No (Filipino) | Oo / Hindi | oh-OH / hin-DEE |
| Yes / No (Ilocano) | Wen / Saan | wen / SAH-ahn |
| Good morning (Ilocano) | Naimbag a bigatmo | nah-IM-bag ah bee-GAHT-moh |
| How much is this? | Magkano ito? (Tagalog) / Mano? (Ilocano) | mahg-KAH-noh ee-TOH / MAH-noh |
| Delicious (Ilocano) | Naimas! | nah-EE-mahss |
| Where is Calle Crisologo? | Nasaan ang Calle Crisologo? | nah-SAH-ahn ahng KAH-yeh kree-SOH-loh-goh |
| Excuse me / Sorry | Pasensya na | pah-SEHN-shah nah |
| I don't understand | Hindi ko maintindihan | hin-DEE koh mah-in-tin-dee-HAHN |
| Cheers (Ilocano toast) | Salud! | SAH-lood |
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